More from this Issue
Cate Jones on Photography
Exhibition review Lifeworks: Aboriginal women photographed in action and at work by Aboriginal women photographers
Tandanya National Aboriginal Cultural Institute
Adelaide South Australia
7 October - 4 December 1994
Robyn Daw on Elsje King
Exhibition review Elsje King: Textiles
University Gallery
University of Tasmania, Launceston
9 September - 7 October 1994
The Struggle for LESS Interesting Pictures
Beth Field is a farmer and a photographer in the WA wheatbelt facing a curious loss, one she is happy to accept - the dramatic colours of sunsets reflected in the salt lakes which she used to photograph may soon be hard to find as revegetation reclaims the soil. She recounts the changes she has seen in the last decade.
Maggie Baxter on High Fibre Diet
Exhibition review High Fibre Diet
Fremantle Arts Centre
Western Australia
29 October - 4 December 1994
Rene Boutin: An Artist and His Garden
New Caledonia has become the first Pacific nation to hold a Biennale of Contemporary Visual Art. Lucienne Fontannaz travelled to Noumea to interview artist Rene Boutin and discovered an artist who takes more than the gallery and his studio as his milieu.
Culture/Agriculture
Agriculture and culture go back a long way. The fact that they actually meet and marry in the word 'cultivation' makes this clear....when it comes to direct experience, city and country are more distinct in Australia than in many countries.
Kay Aldenhoven on Annie Taylor
Exhibition review Doggone: Goddog: godingo: dingod
Works by Annie Taylor
24 Hour Art Darwin, Northern Territory
21 October - 5 November 1994
Saved by the Demon - Hemp Lives
Cannibis Sativa as a drug, as uses of hemp - textiles, fabric and paper - as building materials, as oils food and protein, for medical and therapeutic applications, biomass energy... so why is there a prohibition?
Portrait of the Farmer as a Mature Potato
"As with everything else, the country that I have been talking about is frequently regarded as a commodity, be it in relation to yields of primary produce or to spectacles and hypothetical experiences marketed for tourist consumption. Here's the main thing to understand: this commodification is entirely at odds with the appreciation of landscape that I've been trying to tell you about."
Rice on the Terrace
The artist grew up in Baguio, which looks to be quite close to Ifugao on the map, and although I was taught that the rice terraces of this region of the Philippines were the eighth wonder of the world it was many years before he was able to see them.
The use of Aesthetics: Food for Thought
Aesthetic value is determined by commonly held notions of taste, beauty and attractiveness and differs from culture to culture. How does this influence us in our choice of nourishment - our daily bread, fruit or snack food? Why does food today look like it does?